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Jun 6 2022

Assistant Restaurant Manager

Ravine Vineyard Estate Winery, Anywhere - Website
Posted by CERF Niagara

Job Description

Assistant Restaurant Manager

Ravine Vineyard Estate Winery, St. Davids, ON

Full-time

Overview:

Reporting to the Restaurant Manager, this position will assist in the day to day operations such as organizing, planning and implementing new strategies within the restaurant to ensure guest experience is seamless and the restaurant is running at maximum profitability. You will be responsible for any given tasks put forward by the Restaurant Manager.

Role and Responsibilities:

– Deliver superior guest services and ensure absolute customer satisfaction

– Respond efficiently to customer complaints

– Enforce and offer the best quality of products possible

– Organize and supervise shifts

– Appraise personnel’s performance and provide feedback to keep them upbeat and productive

– Monitor compliance with sanitation and safety rules and regulations

– Control costs and minimize waste

– Nurture a positive working environment and lead by example

– Monitor operations and initiate corrective actions

– Continually look to food services and adapt to changing market conditions

– Coach/mentor direct reports and provide regular feedback on performance

– Actively participate in designated employee evaluation process

– Promote Ravine and its products at every available opportunity

– Maintain ongoing knowledge of product and styles of food services

– Participate in promotional and public relations functions, tastings and educational sessions

– Other duties as assigned.

Educational & Experience Requirements:

– Smart Serve Certificate.

– Minimum 4 years of supervisory experience within the service industry.

– Hospitality Diploma / Degree is preferred.

Preferred Skills

  • Communication: This position requires excellent listening, speaking, and writing skills.
  • Customer Service: Willing to go above and beyond to achieve customer satisfaction; personable.
  • Leadership: Able to delegate, control a fast paced environment, strong decision making skills.
  • Technological: Experience with reservation software; Office Suite.
  • Physical: Will be required to go long periods without rest, occasionally lift or move objects over 50LBS.

This position profile identifies the key responsibilities and expectations for performance. It cannot encompass all specific job tasks that an employee may be required to perform. Employees are required to follow any other job-related instructions and perform job-related duties as may reasonably be assigned by management.

Ravine is an affirmative action and equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. Ravine is committed to providing access, equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities.

To request reasonable accommodation, please make a request via email to hr @ ravinevineyard.com.

Job Type: Full-time

Benefits:

  • Dental care
  • Disability insurance
  • Discounted or free food
  • Extended health care
  • Life insurance
  • On-site parking
  • Paid time off
  • Store discount
  • Vision care

Schedule:

  • 8 hour shift
  • Every Weekend
  • Holidays

Education:

  • DCS / DEC (preferred)

Experience:

  • Restaurant Supervising: 4 years (required)

 

How to Apply

Please forward your resume to hr @ ravinevineyard.com.

Job Categories: Assistant Restaurant Manager. Job Types: Full Time. Job expires in Endless.

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